{"id":16103,"date":"2026-10-30T15:43:41","date_gmt":"2026-10-30T06:43:41","guid":{"rendered":"https:\/\/hanz-odr.com\/koshu-omi-wagyu-tasting-2026-en\/"},"modified":"2026-10-30T15:43:41","modified_gmt":"2026-10-30T06:43:41","slug":"koshu-omi-wagyu-tasting-2026-en","status":"publish","type":"post","link":"https:\/\/hanz-odr.com\/en\/koshu-omi-wagyu-tasting-2026-en\/","title":{"rendered":"November & December Wagyu Special: Koshu Beef \u00d7 Omi Beef Tasting"},"content":{"rendered":"\n

At HANZ OUTDOOR RESORT, guests can enjoy a special tasting of Koshu Beef and Omi Beef, available exclusively in November and December.<\/p>\n\n\n

\"Wagyu<\/figure>\n\n\n

Koshu Beef, a premium wagyu brand from Yamanashi, and Omi Beef, one of Japan\u2019s most renowned wagyu brands, each offer their own distinctive flavor and texture.<\/p>\n\n\n

Koshu Beef is known for its fine texture and rich, full-bodied flavor, while Omi Beef is prized for its delicate sweetness, beautifully marbled fat, and tender texture.<\/p>\n\n\n

For dinner, a special Koshu Beef and Omi Beef tasting set will be added to our regular \u201cClassic Sirloin BBQ.\u201d
Grill the beef over charcoal and enjoy the delicious aroma while comparing the unique flavors and textures of these two exceptional wagyu varieties.<\/p>\n\n\n

Surrounded by the crisp air of Mt. Fuji\u2019s foothills, enjoy this seasonal BBQ experience alongside a warm bonfire and a beautiful star-filled sky.
Treat yourself to an unforgettable and indulgent stay at HANZ OUTDOOR RESORT this November and December.<\/p>\n\n","protected":false},"excerpt":{"rendered":"

At HANZ OUTDOOR RESORT, guests can enjoy a special tasting of Koshu Beef and Omi Beef, available exclusively in November and December. Koshu Beef, a premium wagyu brand from Yamanashi, and Omi Beef, one of Japan\u2019s most renowned wagyu brands, each offer their own distinctive flavor and texture. Koshu Beef is known for its fine […]<\/p>\n","protected":false},"author":2,"featured_media":16101,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[96],"tags":[],"class_list":["post-16103","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-event"],"yoast_head":"\nNovember & December Wagyu Special: Koshu Beef \u00d7 Omi Beef Tasting - Hanz Outdoor Resort<\/title>\n<meta name=\"description\" content=\"In November and December only, compare Koshu Beef and Omi Beef at the HANZ OUTDOOR RESORT Kawaguchiko BBQ: a tasting set added to our Classic Sirloin BBQ, by the bonfire under the stars.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/hanz-odr.com\/en\/koshu-omi-wagyu-tasting-2026-en\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"November & December Wagyu Special: Koshu Beef \u00d7 Omi Beef Tasting - Hanz Outdoor Resort\" \/>\n<meta property=\"og:description\" content=\"In November and December only, compare Koshu Beef and Omi Beef at the HANZ OUTDOOR RESORT Kawaguchiko BBQ: a tasting set added to our Classic Sirloin BBQ, by the bonfire under the stars.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/hanz-odr.com\/en\/koshu-omi-wagyu-tasting-2026-en\/\" \/>\n<meta property=\"og:site_name\" content=\"Hanz Outdoor Resort\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/HANZOUTDOORRESORT\" \/>\n<meta property=\"article:published_time\" content=\"2026-10-30T06:43:41+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/hanz-odr.com\/wp-content\/uploads\/2026\/10\/koshu-omi-wagyu-tasting-bbq-2026.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1920\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"George Han\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"George Han\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/\"},\"author\":{\"name\":\"George Han\",\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/#\\\/schema\\\/person\\\/79d80af421b0a78b48ec7189b0ad774c\"},\"headline\":\"November & December Wagyu Special: Koshu Beef \u00d7 Omi Beef Tasting\",\"datePublished\":\"2026-10-30T06:43:41+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/\"},\"wordCount\":168,\"publisher\":{\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/hanz-odr.com\\\/wp-content\\\/uploads\\\/2026\\\/10\\\/koshu-omi-wagyu-tasting-bbq-2026.jpg\",\"articleSection\":[\"Event\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/\",\"url\":\"https:\\\/\\\/hanz-odr.com\\\/en\\\/koshu-omi-wagyu-tasting-2026-en\\\/\",\"name\":\"November & December Wagyu Special: Koshu Beef \u00d7 Omi Beef Tasting - 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